1121 Basmati Rice
Description
1121 Basmati Rice
Basmati Origin of India
Easy Measure Lid
The New Veetee Rice Box
No Spills, Mess, Plastic, Fuss, Hassle and Waste
1121 - 'The Chef's Choice'
1121 Basmati is cultivated in the foothills of the Himalayan mountains. It's renowned as a fragrant rice due to the incredible aroma it emits when cooking. The longer slender grain delivers a distinctive, nutty aroma and delicate texture. Veetee Basmati is steam milled to protect the grain from breaking and cracking.
This is why it is considered as the king of Rice.
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Veetee The Rice Box 1121 Wholegrain Basmati Rice
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Nutrition
Table of Nutritional Information
| (as consumed) per 100g | |
|---|---|
| Energy | 517kJ/ 122kcal |
| Fat | 0.2g |
| of which saturates | 0.1g |
| Carbohydrate | 26.9g |
| of which sugars | 0.1g |
| Fibre | 0.4g |
| Protein | 2.8g |
| Salt | 0.02g |
Ingredients
- 1121 Basmati Rice
Manufacturer
Packed by:
Veetee Rice,
Rochester,
Kent,
ME2 4LT.
Preparation
Cooking Time: 12 minutes
Break the perforation around the box, and slide off lid.
Use the line inside the lid to measure one 70g portion of rice.
Hob: From Ambient
For Perfect Rice
Use the line inside the lid to measure one 70g portion of rice per person and rinse in cold water.
Bring large pan of water to the boil. Add the rice to the pan, stir well, and bring back to the boil.
Add salt or other seasoning to taste and then cover and simmer for 10-12 minutes. Once cooked, remove from the heat and drain well. Ensure your rice is piping hot before serving. All cooking appliances very. These are guidelines only.
Country of Origin
Country of origin: India
Packaging
Box
Storage
Store in a cool dry place away from strong odours.