Garlic Mayonnaise
made with free range eggs
Description
Garlic Mayonnaise
made with free range eggs
Nutrition
A serving contains
-
ENERGY
175kJ
42kcal
2%
white
-
FAT
4.1g
6%
red
-
SATURATES
0.4g
2%
amber
-
SUGARS
0.9g
1%
amber
-
SALT
0.13g
2%
amber
Table of Nutritional Information
| Typical values per 100ml | A serving contains | % based on RI for Average Adult | |
|---|---|---|---|
| Energy | 1249kJ | 175kJ | - |
| 302kcal | 42kcal | 2% | |
| Fat | 29.0g | 4.1g | 6% |
| Saturates | 2.6g | 0.4g | 2% |
| Carbohydrate | 9.8g | 1.4g | 1% |
| Sugars | 6.4g | 0.9g | 1% |
| Protein | <0.5g | <0.5g | - |
| Salt | 0.90g | 0.13g | 2% |
Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 20 servings
Dietary Information
Allergy Advice
For allergens, see ingredients in bold
Ingredients
INGREDIENTS:Water, Rapeseed Oil, Spirit Vinegar, Sugar, Cornflour, Pasteurised Egg Yolk (Egg Yolk, Salt), Garlic Purée (2.5%), Salt, Preservative:Potassium Sorbate: Deheated Ground Yellow Mustard Flour, Stabiliser:Xanthan Gum: Garlic Powder, Onion Powder.
Country of Origin
Packed in United Kingdom
Size
280ml e
Storage
Once opened, keep refrigerated and use within 4 weeks.
Manufacturer
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Holborn, London EC1N 2HT
Customer services 0800 636262