Japanese style Tonkotsu sytle ramen noodle.: Smooth straight dry noodle with plant-based tonkotsu style soup. Serves 2.
Japanese style Tonkotsu sytle ramen noodle.: Smooth straight dry noodle with plant-based tonkotsu style soup. Serves 2. Japan Suitable for freezingSuitable for vegetarians Store in a cool, dry place away from direct sunlight. Once opened consume as soon as possible. 1.Put a bundle of noodle into 500ml of boiling water (900ml (31.7oz) for 2 noodles) and stir gently. Boil for 2.5mins, take care not to boil over. 2. Remove from heat. Add soup paste and mix well. Serve hot. ITSUKI Kumamoto prefercture, Japan Japan JFC (UK) Ltd. Unit 17, 7 Premier Park Road, London. NW10 7NZ Noodle: Wheat flour, Water, Salt, Acidity regulators: E500, E501, E339. Soup Base: Powdered soya drink (Soya drink, Dextrin), Hydrolysed Wheat protein, Flavour enhancers:E621, E635, Salt, Yeast extract, Sugar, Powdered oil (Palm oil, Potato), Soy sauce powder (Soybeans, Wheat, Salt, Water), Thickener: E415, Spices, Seasonings (Garlic, Onion, Sesame seed), Spice extract (Pepper, Thickener: E414).Product information
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Typical Values
per 100g
Energy kJ
1419
Energy kcal
335
Fat(g)
2.8
of which saturates(g)
0.4
Carbohydrates(g)
63
of which sugars(g)
1.9
Fibre(g)
Protein(g)
13
Salt(g)
5.9
Ingredients